Step 1

Put stove on medium heat. Lightly oil the pan such that the bottom of the pan is covered with a thin layer of oil.

Step 2

For optimal taste, make sure to defrost at room temperature for 4 hours. Open packet and empty contents into oiled pan.

Step 3

Optional

For extra flavour, you can add in half a teaspoon of salt or 3 teaspoons of soy sauce in.

Step 4

Lightly stir regularly, and maintain medium heat until golden brown as shown.

Step 5

If you happen to have any spring onions or shallots, dice up lightly and sprinkle on top. It won't change the taste much, but sure does give it an awesome look doesn't it?